郵送買取 新品5台以上送料無料キャンペーン中!! Bakery Swiss & Richemont by (en) Confectionery パンづくりの詳細情報
Swiss Bakery & Confectionery (en) by Richemont。Swiss Bakery and Confectionery: Walter (trans.) Bachmann。Online Course Bakery - Level 1 - Richemont Craft School。三重県産 新米 コシヒカリ 10キロ。RICHEMONT Craft School - Bakery and Confectionery。 閉じる
実物より綺麗に写る場合があります
商品状態
・中古商品
・ハードカバー版(カバー無し):擦れ傷、縁凹み傷等
・本体/小口:目立った傷や汚れなし、縁ヤケ有り
商品説明
・ISBN:978390572062・ページ数:605p
・It serves as teaching materials for the basic education of young bakers and confectioners, as a source for exam preparations or simply as a reference text for the work routine.
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